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Type II Collagen Peptide
  • Type II Collagen Peptide

Type II Collagen Peptide

Used for osteoarthritis

Using fresh chicken breast cartilage as raw material, the bioactive peptides extracted by advanced directional bio-enzymatic cutting technology are rich in type II collagen and chondroitin sulfate. Type II collagen is widely present in various parts of the human body, and of course the highest content is in the skin, accounting for 40% of the total type II collagen in the body. Type II collagen is a high molecular protein. The filamentous collagen fibers are interwoven with elastin and polysaccharide proteins to form a mesh structure, which produces a certain mechanical strength. It is the material basis for supporting the curves of the human body, reflecting an upright posture and healthy skin. Type II collagen peptide is a collagen specifically for cartilage bones. It has a good effect on the repair and regeneration of cartilage damage, and also has an effect on osteoarthritis, relieving the pain caused by bone damage.

- Type II Collagen Peptide - Food Grade - Powder/Granules - Fresh Chicken Breast - Protein ≥ 60% - 80 Mesh - Easier To Absorb - Good Taste
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Description

There are many types of collagen, but only type II collagen is the main structural component of healthy joint cartilage, responsible for its tensile strength and toughness. Ahualyn type II collagen peptide powder, extracted from chicken sternal cartilage, helps replenish, restore and repair this active joint protein. Type II collagen peptide is an effective and naturally occurring matrix of essential amino acids and nutrients - an important part of joint health, which can work with the immune system to promote bone strength and cartilage health, improve joint function, comfort and flexibility.


Type II collagen peptide plays a very important role. First, it can maintain the plumpness and toughness of the skin. As we know, collagen is the main support basis for the elasticity of skin muscles. Now, by directly supplementing it, the amount of collagen can be strengthened, which will certainly make the skin appear more elastic. Second, it also has the effect of beautifying hair and nails. Collagen itself is a nutrient supply station supplement for the epidermis and epidermal appendages. It can certainly protect the health of nails. Third, it also has the function of strengthening bones. Because it is extracted from cartilage tissue as a basis, it can protect the health of cartilage tissue. Fourth, it can also enhance human immunity and at the same time enhance the corresponding functions of the human internal organs.


Product Features
NO01

Pure Source

Type II collagen peptide is derived from fresh chicken cartilage. It is prepared by low-temperature extraction, enzymatic cutting and other processes. and selects high-quality raw materials to ensure excellent quality.

NO02

No Additives

100% pure Chicken cartilage collagen peptide, without any other additives, high in protein, low in ash and heavy metals. Manufactured under GMP quality assurance using only the finest raw materials.

NO03

Advanced technology

The product uses advanced enzymatic hydrolysis or other scientific technologies to break down type II collagen peptides into small molecules, which are easier to be absorbed by the human body and maximize their effectiveness.

Application

Type II Collagen Peptide：Revitalize Your Joints And Protect Cartilage Health

Type II Collagen Peptide Health Supplements

Health Supplements

Type II Collagen Peptide Dairy Products

Dairy Products

Type II Collagen Peptide Solid Beverages

Solid Beverages

Certificate of Analysis

Items

Specification

Results

Product Name

Collagen Type II

Chicken

Appearance

White or light yellow powder

Light yellow powder

Solubility

Completely soluble in water

Complies

Residue solvents

None organic solvent used in the process.

Complies

Collagen protein

>60.0%

65.8%

Mucopolysaccharide

≥26.0%

38.0%

pH

5.0-7.0

5.2

Ash

≤8.0%

7.4%

Loss on drying

<10.0%

4.31%

Arsenic

≤0.5ppm

0.02ppm

Cadmium

≤1.0ppm

<0.002ppm

Mercury

≤0.1ppm

<0.001ppm

Lead

≤0.5ppm

0.02ppm

Fat

≤1%

0.01%

Particle size

100% pass 80 mesh

Pass

Bulk density

Report as it is

0.27g/ml

Total bacteria count

≤1000cfu/g

<10cfu/g

Yeast & mold

≤100cfu/g

<10cfu/g

Salmonella

Negative

Negative

E.coli

≤0.3mpn/g

<0.3mpn/g

Staphylococcus  aureus

Negative

Negative

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