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Fish Collagen Peptide
  • Fish Collagen Peptide

Fish Collagen Peptide

a health ingredient made from fish

Fish collagen peptide is a protein nutrient extracted from fish by-products such as fish scales, fish bones and fish skin. It is a natural collagen with high bioactivity and biocompatibility. Fish collagen peptide is rich in amino acids, especially glycine and hydroxyproline, which are important components of collagen. Fish collagen peptide has many health benefits, such as promoting skin elasticity, delaying aging, improving joint health, and enhancing bone density. In addition, fish collagen peptide also has good solubility and stability, and can be easily added to food, health products and cosmetics.

- Cas No. 92113-31-0 - Food Grade - Powder/Granules - From Fish Scales/Fish Skin - Protein ≥ 97% - Molecular Weight ≤ 1000dal - Easier To Absorb - Good Taste
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Description

Fish collagen peptide is a protein nutrient extracted from fish by-products such as fish scales and fish skin. It is a natural collagen with high bioactivity and biocompatibility. Fish collagen peptide is rich in amino acids, especially glycine and hydroxyproline, which are important components of collagen. Fish collagen peptide has a variety of health benefits, such as promoting skin elasticity, delaying aging, improving joint health, and enhancing bone density. In addition, fish collagen peptide also has good solubility and stability, and can be easily added to food, health products and cosmetics. Due to its natural source, diverse functions and no side effects, fish collagen peptide has received widespread attention and application in the fields of beauty, health care, etc.


Fish collagen peptide uses advanced directional bio-enzymatic cutting technology to extract small molecule active peptides from high-quality tilapia scales/fish skin as raw materials. The average molecular weight is below 1000D, with good solubility, stability, low viscosity and other physical and chemical properties, good taste, good quality, easy absorption, and is highly recognized by the global market.


Fish collagen peptides, as natural marine collagen peptides in the beauty field, have been proven to have antioxidant activity and can improve the skin's water absorption and water retention capabilities. In addition, studies have also confirmed that this collagen peptide can effectively inhibit skin damage caused by UVA and help maintain skin smoothness and elasticity. Collagen has largely driven the growth of the global nutritional beauty products market, and the main product forms include powders, tablets, capsules, beverages or oral liquids, candies, dairy products, etc..

Product Features
NO01

Pure Fish Source

It is mainly extracted from tilapia, fresh cod skin and fish scales by biological enzyme directional shearing technology. It is a natural collagen that is highly bioactive and biocompatible.

NO02

No Additives

100% pure fish collagen peptides, without any other additives, high in protein, low in ash and heavy metals. Manufactured under GMP quality assurance using only the finest raw materials.

NO03

Small molecular weight

The average molecular weight is below 1000D. It has good physical and chemical properties such as solubility, stability, and low viscosity. It has a good taste, good quality, and is easy to absorb, and is highly recognized in the global market.

Application

Fish Collagen Peptide: Nourishment From The Deep Sea, Awakening Skin Elasticity And Protecting Joint Health

Certificate of Analysis



ITEMS

INSPECTION DATA

RESULTS

Product Name

Fish collagen peptide

/

Organization form

Uniform powder ,soft,no caking

PASS

Color

White or Light yellow powder

PASS

Smell and Taste

With the produce unique smell and taste

PASS

Impurity

No visible exogenous impurity

PASS

Stacking Density(g/cm3)

/

0.29

Protein(%)

≥90.0

98.96

Hyp(%)

≥5.0

9.20

pH

5.5-7.5

6.05

Moisture(%)

≤7.0

4.67

Ash(%)

≤2.0

0.61

Tripeptide Area 180D-500D

40%±5%

42%

 

 

Heavy Metals (mg/kg)

Pb

≤0.50

Not Detected

As

≤0.50

PASS

Hg

≤0. 10

Not Detected

Cr

≤2.00

PASS

Total Bacterias   CFU/g

<1000

PASS

Coliform group MPN/g

<3

Not Detected

Moulds and Yeast

≤25

Not Detected

Harmful Bacteria (Salmonella,

 

 

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Fish Collagen Peptide
2024.07.09

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0086-199 9282 1278

info@ahualyn.com

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